Author Biography - Sister Sheryl Frances Chen OCSO

Shipping Notice

Loyola Press offices will be closed beginning 4:30 pm (CST) on Friday, December 20th, 2019 through Friday, January 3rd, 2020. All orders placed on our website or by email during that period will begin processing on Monday, January 6th, 2020. Order early to avoid shipping delays. We apologize for any inconvenience this may cause.

Sister Sheryl Frances Chen, OCSO 

NoImageAvailable

Sr. Sheryl Frances Chen OCSO is the author of A Nun’s Kitchen, a cookbook that offers recipes fusing Norwegian, American, and Chinese food, and monastic culture. The Cistercian nun lives on the island of Tautra Mariakloster in Norway.

Articles by Sister Sheryl Frances Chen, OCSO